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Wednesday, March 27 • 12:00pm - 12:50pm
The Evolution of Edibles & Infused Cocktails

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Speculation and angst swirl around the integration of cannabis in the hospitality industry and adjacent alcohol. This panel introduces informative and lucrative ways to do so. Andrea Drummer has successfully curated a cbd infused menu and spa experience for a high end hotelier in NY State and would like to share her experience in doing so. The possibilities to enhance an entertainment experience by way of infusing are boundless.  

avatar for Andrea Drummer

Andrea Drummer

Owner & Executive Chef, Elevation VIP
Chef Andrea Drummer began her career, first as a youth advocate and anti-drug counselor with organizations like Planned Parenthood. Wanting to transition from non-profit to pursue her passion, she attended Le Cordon Bleu, Los Angeles. With an extreme shift in consciousness Chef Drummer... Read More →

avatar for Rachel Burkons

Rachel Burkons

Co-Founder, Altered Plates
Rachel Burkons is the co-founder of Altered Plates, a cannabis consulting and events company whose mission is to normalize and mainstream cannabis through high end culinary experiences, places and products. After over a decade working in the wine and spirits industry as the VP/Associate Publisher of The Tasting Panel and SOMM Journal... Read More →
avatar for Nickole Ross

Nickole Ross

COO, Noohra Labs
Nickole Ross is the COO of Noohra Labs, winner of a provisional license to process/manufacturer medicinal marijuana in Dayton Ohio. She has over 9 years’ experience in operation management and business marketing, completing a BA in Business Organizational Management at Ashford University... Read More →
avatar for Victor Jerez

Victor Jerez

The President, Lighthouse Strategies
Up until December 2018, Victor was with William Grant & Sons, the third largest Scotch Whisky player globally and owner of premium spirits brands such as Glenfiddich Single Malt, Monkey Shoulder Scotch, Sailor Jerry’s Spiced Rum and Hendricks Gin. At William Grant & Sons, Victor... Read More →

Wednesday March 27, 2019 12:00pm - 12:50pm PDT
Room S219