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avatar for Jordan Bushell

Jordan Bushell

National Hennessy Ambassador
Jordan Bushell, Principal at Libation Consulting Ltd & Partner at Rush Lane Co.

In his constant pursuit for the perfect cocktail, Jordan Bushell travels around the globe to discover new flavors and techniques, he brings his knowledge, experience and passion when crafting cocktails for all clients. Notably in celebrating the Hennessy 250th anniversary, Bushell was the man behind the design, development and creation of the diverse cocktails featured this year: https://itunes.apple.com/us/book/shaken-stirred-hennessy-crafted/id1050686215?mt=11.

Since launching Libation Consulting, Bushell has traveled and mixed throughout Canada, the United States and Europe creating unique and prolific cocktails for celebrities, industry veterans and anyone that shares the passion for libations. Pairing each spirits unique history and product with modern mixology, Bushell’s cocktails offer a diverse array of flavors for all palettes. Through his relationships and networks around the world, Bushell is able to share his knowledge of spirits, wines and beers.

Having developed courses and programs that inspire bartenders and aficionados, Bushell’s work has encouraged consumers to further their thirst of knowledge for the alcohol industry.

Bushell holds certifications in wine education, a Pru D’homme beer specialization and countless spirit courses and seminars. He also spent a decade honing his skills and gaining valuable experience at the forefront of the service industry, running distinguished cocktail programs to share the joy of the cocktail experience globally. He has a fanatical devotion to the art of the cocktail that has allowed him to compete and place in numerous cocktail competitions from local to national and international levels, including Havana Club Toronto, Havana Club International Grand Prix, Canadian National Appleton Competition, Toronto Whiskey Live, and Belvedere International Dream Job Search.

My Speakers Sessions

Tuesday, March 26
 

5:30pm